Baked Crisps | Home Made Masala

PNKT Baked Crisps | Home Made Masala reimagines guilt-free snacking with our artisan-crafted, oven-baked chips made from 100% organic root vegetables and ancient grains, seasoned with a grandmother’s-recipe spice blend that’s bold yet balanced. Each crisp batch starts with hand-selected sweet potatoes, beetroots, and taro, sliced thick for maximum crunch, then slow-baked in small batches to preserve nutrients while achieving the perfect golden crispness without deep-frying. Our signature masala – a 7-spice mix of turmeric, cumin, black salt, and rare wild mango powder – delivers an authentic Indian chaat flavor with zero artificial enhancers. Gluten-free, vegan, and air-packed for freshness, these crisps contain 40% less fat than fried chips while offering 3g fiber and plant protein per serving. The reusable steel tin packaging keeps them crunchy while reducing plastic waste – ideal for lunchboxes, road trips, or mindful indulgence. Taste the difference when real ingredients meet traditional craft: crispy, flavorful, and wholesome enough to eat by the handful. No preservatives | Cold-pressed oils only | 45-day shelf life.